Victorinox 3-1/4-Inch Paring Knife with Large Handle,Paring Knife
The R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.
Features
- 3-1/4-inch paring knife for coring, dicing, and mincing fruits and vegetables
- Stamped from stain-resistant, high-carbon steel
- Ergonomically designed, synthetic polypropylene handle
- Precisely tapered from base to tip; no bolster
- Hand-washing recommended; limited lifetime warranty
Victorinox 3-1/4-Inch Paring Knife with Large Handle,Paring Knife
Small and sharp point of the knife sharpener makes it ideal for mobile and small cutting tasks such as peeling vegetables or mincing herbs. Outside the kitchen this burden, this bear is the weight of most comfort in polypropylene, which helps to manage. you more control. Knives RH Forschner by Victorinox has the same quality of Swiss Army knives. as is the other line is the 3-1/4-inch shell will be hit by high carbon steel. that will not stain. alleviation special relief in the manufacturing edge to be resharpened over and over again to be able to provide the same resolution. This list, along with guarantees of any manufacturer defects. hand washing
Customer Reviews
Best little kitchen knife regardless of price...
This knife was bought out of jar on the counter of the Robertson's Meats main store in OK. I got it as a whim needing to cut a summer sausage in the car. What a surprise...it has been great and I have bought 3 more.
What is the best thing in a knife is how long it keeps it's edge and how well it sharpens. This knife beats any other brand in this category. Yes the handle is simple and small.
No other knife let's me slice a block of hard cheese paper thin without much thinking about it and other's always drift. The beauty is in the thin blade...it is not flimsy...thinness of the blade is what makes the knife and yet it is durable.
Extremely Usefull Tool!
For someone who really gets into cooking, a knife this size gets probably more use than any other. It's just right for detail work like garlic, ginger, etc. I trust the Victorinox brand, I have owned Victorinox knives in one form or another for 30 years. The only ones that I am not still using are ones that I have lost. For the price, I don't know if there's anything out there that would come close to what you're getting with this knife.
Great little paring knife
This knife is handy for peeling apples and also for slicing. The knife is small and lightweight with good balance and the handle is textured so it doesn't slip. And it's sharp! I've used it to slice lemons, carrots, potatoes, apples, etc. and it cuts smoothly with little effort. This is a smaller than usual paring knife; I think the standard size has a 4" blade, but the length is great for fine mincing of garlic and herbs. Good value for the money.
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